Cruising Yacht Club of South Australia

 

Sample Menu

Entrée

  • Prawn and avocado salad with fresh mango, lime & cocktail sauce

Main

  • Scotch fillet steak wrapped in prosciutto with red wine & rosemary jus, or
  • Chicken breast parcel with roasted pumpkin, baby spinach & basil pesto in filo pastry

Dessert

  • Warm sticky date pudding with butterscotch sauce, crème anglaise, fresh berries and King Island cream

 

The price of the above menu is $44. If you choose to have a set main course, the price is $41.

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For further information on this company visit Page 1 and Page 2.

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